It’s confession time. Though my last name is Fitzgerald, I am not one bit Irish. And my husband Tom, well, he is something like 1/4 Irish and the rest German. That said, we are cooking corned beef and cabbage (which I know from our readers of true Irish heritage is not an authentic Irish meal, but then again we are imposters, so I can see why we are making an imposter meal). We agree with Mary Kay Andrews that boiled potatoes are rather boring with corned beef. Thus, after seeing her Facebook Live event the other night, I am making the Scalloped Potatoes from her BEACH HOUSE COOKBOOK that will be in stores on May 2nd. Here’s the recipe, and you can watch MKA whip up this recipe here.