Sarah Britton is the acclaimed holistic nutritionist, writer, and photographer behind the popular healthy foods blog MY NEW ROOTS. She grew up in Toronto and graduated as a certified nutritional practitioner from the Institute of Holistic Nutrition in 2007. After moving to Denmark 18 months later, she apprenticed at a cafe called Gronsagen (The Vegetable) where she learned how to cook professionally. She has been invited to collaborate with Michelin-starred chefs throughout Europe and was asked to help design a special menu for Noma's Nordic Food Lab. She is a personal friend of Heather Reisman's and frequently returns to Toronto to visit friends and family. She lives in Copenhagen with her husband and their newborn child.

Photo Credit: © Laura Sniderman

Books by Sarah Britton

My New Roots: Inspired Plant-Based Recipes for Every Season

by Sarah Britton - Cookbooks, Nonfiction

Every month, half a million readers --- vegetarians, vegans, paleo followers, and gluten-free gourmets alike --- flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. MY NEW ROOTS is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.