On November 22, 1963, the First Lady accompanied her husband to Dallas, Texas, dressed in a pink Chanel-style suit. Much of her wardrobe came from the New York boutique Chez Ninon, where a young seamstress, an Irish immigrant named Kate, worked behind the scenes to meticulously craft the memorable outfits. When the pink suit Kate created becomes iconic for all the wrong reasons, her already fragile world threatens to rip apart.

WHITE TRUFFLES IN WINTER imagines the world of the remarkable French chef Auguste Escoffier (1846-1935), who changed how we eat through his legendary restaurants at the Savoy and the Ritz.