Holiday Cookbooks, November 2012
Who could be intimidated by cooking with 4 ingredients? New cooks or busy chefs will welcome some simplicity this holiday season with this volume from the 4 INGREDIENTS series. It is possible to impress guests with Maple & Pepper Glazed Turkey or desserts like White Christmas Cheesecake without breaking the bank on fussy ingredients. Dips, breakfast foods and even cocktails are included in this clever and realistic guide for today’s home party hosts.
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