Saveur: The New Comfort Food - Home Cooking from Around the World
20 Books for 20Somethings
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Saveur: The New Comfort Food - Home Cooking from Around the World
Cookbooks to Get You Started, February 2012
Are you stuck with a bad case of wanderlust and a post-grad budget? Now you can travel the world without leaving your kitchen (well, except maybe a trip to the grocery store)! Collected recipes from Saveur magazine will take you to Italy, Mexico, Thailand, and France with these authentic multicultural dishes. Bon appetit!
